How to set up a TPN calorie problem
A parenteral nutrition question gives you the volumes and strengths of the three macronutrient components and asks for the calories, either all of them or just the nonprotein ones. The arithmetic is percent-to-grams followed by grams-to-kilocalories. The trap is that the calorie values for IV nutrition are not the ones you learned for food, and the exam tests the difference directly.
IV: dextrose 3.4 kcal/g • amino acids 4 kcal/g • 20% lipid 2 kcal/mL • 10% lipid 1.1 kcal/mL
Oral/enteral: carbohydrate 4 kcal/g • protein 4 kcal/g • fat 9 kcal/g
IV dextrose is 3.4 rather than 4 because the dextrose in a bag is the monohydrate, and the water of hydration is weight that provides no energy. Lipid emulsions are given per millilitre rather than per gram because the emulsion's calories include the glycerol and egg phospholipid, not just the oil; the question will state the value. Amino acids are 4 either way.
Worked example 1: one component
How many kilocalories are in 500 mL of dextrose 50%?
grams = 500 × 50% = 250 g
kcal = 250 × 3.4 = 850 kcal
Worked example 2: total and nonprotein calories
A TPN contains 1,000 mL of dextrose 25%, 500 mL of amino acids 8.5%, and 250 mL of 20% lipid emulsion.
dextrose = 1,000 × 25% = 250 g
dextrose kcal = 250 × 3.4 = 850 kcal
protein = 500 × 8.5% = 42.5 g
protein kcal = 42.5 × 4 = 170 kcal
lipid kcal = 250 × 2 = 500 kcal
total = 850 + 170 + 500 = 1,520 kcal
nonprotein = 850 + 500 = 1,350 kcal
Both figures are asked for, in different questions, for a reason: nonprotein calories are what the dietitian counts against energy needs, on the principle that the amino acids are there to build protein, not to be burned. The word "nonprotein" in the stem means leave the amino acid calories out. "Total" means include them. Everything else in the two calculations is identical.
Worked example 3: grams of nitrogen
How many grams of nitrogen does 500 mL of 10% amino acids provide? (Protein is 16% nitrogen, so nitrogen = protein ÷ 6.25.)
protein = 500 × 10% = 50 g
nitrogen = 50 ÷ 6.25 = 8 g
This feeds calorie-to-nitrogen ratio questions: nonprotein kcal divided by grams of nitrogen. Using example 2's bag with this amino acid volume would be 1,350 ÷ 8, about 169:1. You don't need to memorize a target ratio for the exam; you need to be able to compute one.
Worked example 4: an oral supplement
A serving contains 30 g carbohydrate, 10 g protein and 6 g fat.
kcal = 30 × 4 + 10 × 4 + 6 × 9 = 214 kcal
Oral and enteral products use the food values. Reading "carbohydrate" and reaching for 3.4 is the mirror image of the IV mistake.
Where students lose the points
- 4 kcal/g for IV dextrose. It's 3.4. This is the single most tested number on the topic.
- Lipid in grams. The emulsion is 2 kcal per mL for 20%, given per volume. Don't convert it to grams of fat and multiply by 9.
- Nonprotein read as total. Underline the word in the stem.
- Percent applied to the wrong volume. Each component has its own volume. 25% of the dextrose volume, not 25% of the whole bag.
- Final TPN volume used for a component. If a question gives the final admixture volume as well, ignore it for calorie counting; it only matters for the infusion rate.